Selected people in food & agri

Bartosz Soboński

Having studied Renewable Energy Technologies at Warsaw University of Life Sciences, Bartek developed an interest in the potential of biomass usage for energy purposes and aspects of energy efficiency in the agro-food industry.

Several years of search experience, an innate enthusiasm, coupled with sincere curiosity and an active approach, enable him to attract and link the best potential candidates with selected vacancies.

"The ability to listen is half the success."